Creative street food – Seoul
5 avril 2015 § 4 Commentaires
The most original and impressive street food can be found in South Korea: from rainbow cotton candy to more traditional specialties, it is food heaven at any time of the day. And like fashion, there are trends: currently it seems like Churros are very popular as I often see people forming a line in Itaewon and Apgujeong. I really appreciate how food is presented with creativity and how delicious it is. I recently discovered those strawberry mochi covered with red bean paste in Myoung-dong and also the best Tteokbokki -떡볶이 in Samcheong-dong area. Tteokbokki can be spicy and hot, if you are not used to eat this kind of food, be cautious. It reminds me of my childhood, and it is a dish which is enjoyed at any moment of the day.
And below: not just cotton candy ..but Rainbow cotton candy! It was also in Myoung-dong -명동.
If you want to try a traditional korean dessert, have a « Ho-ppang » -호빵, which is rice cake filled with honey or brown sugar. It is a sweet treat any Korean has tried at least once during their childhood.
I came across many vegetarians in Seoul. Finding vegan dishes in South Korea can be a challenge with the language barrier. All the food pictured in this article are suitable for them.
Looks like heaven seriously!!
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I cried all the tears I had while eating tteokbokki, but it was worth it.
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Your photography is amazing, and brings back some great memories from my visit to Seoul!
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Mmmm… All of these look sooo goood ! I need to try everything !
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